N: Strong Central Otago bouquet with a 'classic' mix of ripe dark cherry, cola, a hint of chocolate, freeze-dried raspberry and 'undergrowth' (thyme and dried herb suggestion). Medium+ oak. All elements showing youth and complexity.
P: Flavors on the palate reflect the nose with a blend of cherry and raspberry mixed with dried herb attributes; medium+ acidity, medium+ tannins - youthful and demanding attention (zippy); medium+ length and complexity. Well made and good attention to detail.